Issues | June/July 2018

June/July 2018

In this issue we visit a Rantoul restaurant and more!

Issues Solar energy for businesses set for growth By Scott Tess | June/July 2018 Cover Stories Rantoul restaurant serves up Southern cuisine By Mindy Basi | June/July 2018 New Orleans-raised chef brings the taste of Dixieland to Central Illinois Issues Five tips for women business owners By Mike Kessel | June/July 2018 Achievements Clark joins Promise Healthcare By Mindy Basi | June/July 2018 Innovations Entrepreneur focuses on empowering children By Paul Wood | June/July 2018 Made in Champaign County Making Champaign County more disability-inclusive By Stephanie Davenport | June/July 2018 Agencies, local park districts unite Good Business Clarkson Soy Champaign plant produces organic lecithin By Mindy Basi | June/July 2018
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